Three Sides Glendale Keeps Grabbing at Arts Bakery
Arts Bakery keeps sides simple and useful. The lineup lives under Deli & Grill, along with clear prices and sizes. You scroll, choose, and move on. The collection shows fries, hummus, and rice pilaf, besides several potato options and deli salads. Pickup stays quick. Delivery covers nearby zip codes. These three sides play well with wraps and kebabs, in addition to pizza.
Three Sides Glendale Keeps Grabbing at Arts Bakery
Hummus (Per Pound)
Hummus delivers comfort first. Garbanzo beans blitz smoothly with lemon, garlic, and olive oil in addition to tahini. Salt rounds the finish. The texture is creamy, not pasty. The spread sits rich yet bright. You scoop with pita, next to kebabs, or beside salad. One pound covers a small table. Extra olive oil on top adds sheen. A squeeze of lemon freshens leftovers. The price posts at $14.99 per pound. Arts Bakery lists the ingredients in plain text, along with the per-pound format and add-to-cart flow.
Rice Pilaf (Per Pound)
Rice pilaf anchors plates daily. Armenian-style rice is tender with butter and salt, in addition to optional sumac on the side. The seasoning reads savoury with a light citrus lift. Grains separate cleanly. The bowl pairs with chicken plates, kebabs, or veggie wraps. You can pack it solo for a quick desk lunch. The portion sells by the pound at $9.50. Sumac stays optional for guests who prefer less acidity. Arts Bakery describes the pilaf as aromatic and versatile, along with a short note on the traditional profile.
French Fries
French fries keep things casual. The batch arrives seasoned and golden, besides a crisp edge that survives the ride home. The fry reads savoury, not salty. The size suits solo orders or split baskets. You dip it in ketchup, next to garlic yoghurt, or with house hummus. Price lands at $3.99, which fits add-on budgets.
The listing emphasises seasoned fries, as well as information about snacking or matching with major dishes.These fries travel better than others.Reheat in a hot pan for two minutes to maintain the crunch.
How to build a quick plate?
Start with rice pilaf for the base. Add hummus along with warm pita for cream and lift. Finish with French fries for texture and salt. This trio covers comfort, in addition to value and speed. The whole order stays under twenty dollars for most portions.
Why do these sides keep landing in carts?
Hummus gives protein and richness without heaviness. Rice pilaf adds body next to grilled items. French fries bring instant satisfaction during short breaks. Each side holds flavour on its own. Each side blends easily into larger orders. The menu calls out prices and formats clearly.
Arts Bakery treats sides as everyday helpers. Hummus covers the dip, along with a clean ingredient list. Rice pilaf covers the base, besides an optional dash of sumac. French fries cover the crave, next to a fair price and easy pairing. Glendale customers grab these three because they fit routine. Lunch runs smoother. Dinner stretches further. The site keeps details transparent and the checkout direct. Order once, then repeat without changes.